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Say “Si Señor!” to seaside dining in Punta de Mita

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Si Señor’s setting matches any fantasy of  seaside dining in Mexico. Greeted by one of our favorite and attentive waiters, Miguel, we settle into comfy “equipal” chairs under a canopy of romantically lit palm trees with the surf splashing against the sand — it doesn’t get much better than this. But then it does as we are served fresh margaritas with the tequila poured tableside into the hand blown Mexican glasses.

Si Señor’s menu is varied, with a mix of Mexican specialties and seafood — delicious tamales, carmelized shrimp in a honey garlic sauce, and calamari with fresh cilantro. All are expertly served up with fresh tortillas, rice and beans.  For light snacks and cocktails, their bar also offers great views overlooking the bay, out to Las Marietas Islands. A private dining room with seating from 12 to 20 is available, featuring one of the largest pieces of wood as the tabletop we have seen.

We appreciate the details here, such as the gracious service, and the beautiful placemats of hand woven fabric from Michoacan with embroidery by the Huichol Indians. The food and atmosphere of Si Señor has added a bit of Mexican magic to Punta de Mita.

Location: Entry is a stunning blue stucco structure passing the reception desk at Hotel Meson de Mita on Avenida de las Pangas in Punta de Mita.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 


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