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Nawua, the new addition to The Boutiques of Four Seasons

Nawua, the new addition to The Boutiques of Four Seasons Just in time for Thanksgiving and Christmas shopping, the newest addition to The Boutiques of Four Seasons will open its doors this month. This new shop will feature a fine Read more →

American Airlines Farewell Brunch: Closing Day of the Punta Mita Gourmet & Golf Classic 2011

American Airlines Farewell Brunch: Closing Day of the Punta Mita Gourmet & Golf Classic 2011 Lured by the exquisite flavors of Chef Gaston Yelichih’s epicurean delights which we sampled throughout the weekend’s Punta Mita Gourmet & Golf Classic 2011, the LivePuntaMita.com team could not resist attending the Sunday morning American Airlines Farewell Brunch: “From Punta del Este to Punta Mita”. Read more →

The Celebrity Chefs of the Punta Mita Golf & Gourmet Classic

The Celebrity Chefs of the Punta Mita Golf & Gourmet Classic The inaugural Punta Mita Golf & Gourmet Classic, taking place from April 28 through May 1, 2011 brings together internationally acclaimed chefs, winemakers and master tequila houses for a 3+ day festival of the finest of food, golf and festivities. In honor of the chefs — both local and international — who are participating in our very own Punta Mita gourmand gala, we will be featuring a new celebrity chef daily for the next ten days. Read more →

#11 Punta Mita Golf & Gourmet Featured Chef: Victor Casanova

#11 Punta Mita Golf & Gourmet Featured Chef: Victor Casanova Chef Victor Casanova joins us in Punta Mita this week from Culina, Modern Italian restaurant from the Four Seasons, Beverly Hills which was recently named one of the nation’s best new restaurants by Esquire magazine. Read more →

#10 Punta Mita Golf & Gourmet Classic Featured Chef: Patricia Quintana

#10 Punta Mita Golf & Gourmet Classic Featured Chef: Patricia Quintana Patricia Quintana of Izote restaurant fame will be at the Sea Breeze Restaurant located in the St. Regis Hotel in the Punta Mita Resort, as part of the Punta Mita Golf & Gourmet Classic. Read more →

#9 Punta Mita Golf & Gourmet Classic Featured Chef: Paola Carosella

#9 Punta Mita Golf & Gourmet Classic Featured Chef: Paola Carosella Chef Paola Carosella is participating in the Punta Mita Gourmet & Golf Classic. Currently the owner of two restaurants in São Paulo, Brazil — Julia Cocina and Arturito — Chef Paola is a Buenos Aires native, and was raised among Italians; hence–has a heritage of great food. Read more →

#8 Punta Mita Golf & Gourmet Classic Featured Chef: Enrique Olvera

#8 Punta Mita Golf & Gourmet Classic Featured Chef: Enrique Olvera One of the more celebrated chefs participating in the Punta Mita Golf & Gourmet festival is Mexico’s rising young superstar, Enrique Olvera. Olvera’s Mexico City restaurant, Pujol is one of the most acclaimed in this city of gastronomic gems, acclaimed by a myriad of international publications and culinary organizations Read more →

#7 Punta Mita Golf & Gourmet Classic Featured Chef: Abraham Salum

#7 Punta Mita Golf & Gourmet Classic Featured Chef: Abraham Salum Via two distinctive restaurants in Dallas, Chef Abraham Salum comes to Punta Mita from his latest venture, Komali and his namesake bistro Salum for the Punta Mita Golf & Gourmet Classic starting April 28th. Read more →

#6 Punta Mita Golf & Gourmet Classic Featured Chef: Gastón Yelicich

#6 Punta Mita Golf & Gourmet Classic Featured Chef: Gastón Yelicich Upon hearing that one of the visiting chefs to the Punta Mita Golf & Gourmet Classic will be Gastón Yelicich co-owner of the restaurant Isla de Flores 1900 in the Palermo district of Montevideo, Uruguay, the LivePuntaMita.com team started wishing we knew how to tango. Read more →

#5 Punta Mita Golf & Gourmet Classic Featured Chef: Andrew Ormsby

#5 Punta Mita Golf & Gourmet Classic Featured Chef: Andrew Ormsby Our featured chef of the day is the owner of Andrew Ormsby Catering in Dallas and with the fun, contagious spirit of him homeland of Australia, Ormsby has taken the challenge to present a taste of down under with a Mexican flair. Read more →